Seasoned potatoes, peppers, onions, and tomatoes are air-fried with slices of smoked sausage and topped

Air Fryer Tips & Tricks – Cut onions, potatoes, peppers, and other veggies in uniform sizes so they cook at the same rate.

For best results, always preheat the air fryer before cooking. This allows the air to crisp up the outside

– of the meat and potatoes. – Avoid overcrowding the air fryer.

Leftovers Keep sausage and potatoes covered in the refrigerator for up to 5 days. Reheat on the stovetop or in the microwave, as desired.

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Air Fryer Potatoes and Sausage Veggies & sausage are seasoned & air-fried until perfectly tender in this easy & flavorful recipe.

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