Air Fryer Potato and Sausage

Seasoned potatoes, peppers, onions, and tomatoes are air-fried with slices of smoked sausage and topped

Air Fryer Tips & Tricks – Cut onions, potatoes, peppers, and other veggies in uniform sizes so they cook at the same rate.

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For best results, always preheat the air fryer before cooking. This allows the air to crisp up the outside

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– of the meat and potatoes. – Avoid overcrowding the air fryer.

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Leftovers Keep sausage and potatoes covered in the refrigerator for up to 5 days. Reheat on the stovetop or in the microwave, as desired.

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Air Fryer Potatoes and Sausage Veggies & sausage are seasoned & air-fried until perfectly tender in this easy & flavorful recipe.

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